In-Person Baking Classes

All our in-person baking classes are hands-on unless otherwise stated.

Classes include: water, coffee, tea, snack upon arrival and meal with baked goods.

Feel free to email to contact@vituperio.com for further questions.

If you can’t find an available in-person class, please click below to check out my virtual classes!

      EXCELLENT  
   Based on 176 reviews 
    
 
 
 
   
 
 
      Posted on Google  
   
   Diane Pappas 
 31 May 2026
 
 
 Trustindex verifies that the original source of the review is Google. My daughter and I took a sourdough masterclass at Vituperio and it was so fun, so informative and the owner, Javi is lovely, welcoming and loves what she does!  We also were given a delicious meal in addition to bread, the dough in a baneton which we made in the class and a starter.  I can't wait to start baking!  Thanks Javi for a wonderful afternoon!
  
 
     Posted on Google  
   
   Gail Ramsey 
 11 February 2026
 
 
 Trustindex verifies that the original source of the review is Google. I had the pleasure of attending a croissant baking class, and it was truly an unforgettable experience. From the very beginning, Carolina, our instructor, set a warm and welcoming tone for the class. She was not only incredibly informative but also made the entire learning process fun and engaging. Carolina's passion for baking was evident in every explanation and demonstration. She broke down each step with patience and clarity, making even the most complicated techniques feel approachable. Her enthusiasm was contagious, and she ensured everyone in the class felt comfortable and encouraged to participate. What stood out most was the hands-on aspect of the class. Rolling, folding, and shaping the dough was both challenging and rewarding. As we worked through the process, I gained a genuine appreciation for the skill and effort involved in creating authentic, flaky croissants. Carolina’s tips and tricks gave me the confidence to try making them at home on my own. Overall, I had a fantastic time. The class was not only educational but also a lot of fun. I left with delicious pastries, new skills, and a deeper respect for the art of croissant making. I highly recommend this class to anyone interested in baking, regardless of your experience level.
  
 
     Posted on Google  
   
   Tanuja Marathe 
 21 December 2025
 
 
 Trustindex verifies that the original source of the review is Google. I had an amazing experience at the Vitupero Baking croissant class. This was an excellent, real-time, in-person baking lesson that exceeded my expectations. Javi is an outstanding instructor—knowledgeable, patient, and genuinely passionate about baking. She explained each step clearly and shared professional tips that made the process approachable and enjoyable. After attending the class, I felt confident enough to start baking croissants at home, and they turned out great! If you’re serious about learning how to make croissants properly, I highly recommend this class. Instagram: @vituperio_bread Facebook: @vituperiobread
  
 
     Posted on Google  
   
   Shellie Cavallaro 
 27 September 2025
 
 
 Trustindex verifies that the original source of the review is Google. Fun class!  Delicious end to a neat experience.
  
 
     Posted on Google  
   
   Andrea Cabrelli 
 23 August 2025
 
 
 Trustindex verifies that the original source of the review is Google. Amazing sourdough class! The instructor explained everything so clearly and made the process feel approachable. I left with confidence, a starter, recipes, and a delicious loaf I baked myself. Highly recommend to anyone curious about sourdough!
  
 
     Posted on Google  
   
   Fransheska Rosario 
 4 August 2025
 
 
 Trustindex verifies that the original source of the review is Google. Best decision I made was going to the sourdough class. I love everything about it from the instructor Javi to the assistant and not to mention the dinner 😋. I will definitely be going back for other classes. I promise you would not regret any class you take with Javi. She would make you feel comfortable.
  
 
     Posted on Google  
   
   Michael Nuzzi 
 23 July 2025
 
 
 Trustindex verifies that the original source of the review is Google. You'll learn while having fun and making a lot of friends. Javi was wonderful on instructing the class. I plan to take future classes.
  
 
     Posted on Google  
   
   Sharon Christ 
 2 June 2025
 
 
 Trustindex verifies that the original source of the review is Google. Excellent class!!  Learned a ton of stuff.
  
 
     Posted on Google  
   
   Silvana Spertus 
 21 April 2025
 
 
 Trustindex verifies that the original source of the review is Google. Just perfect! An amazing bread baking experience. Finally someone that shares all the nuances that go into baking the perfect sourdough. Thrilled with my results!
  
 
     Posted on Google  
   
   Lisa Makuch 
 23 March 2025
 
 
 Trustindex verifies that the original source of the review is Google. Javi was a wonderful instructor!!! Can't wait to take another class.

June 2026

Ravioli & Tiramisu Class

“Making fresh pasta is not only delicious but so FUN! The class is very hands-on and we will be making the dough, rolling, shaping raviolis. We will also be making Tiramisu from scratch. The class includes time to sit and enjoy our meal. BYOB”

12 Spots available.

July 2025

September 2026

Sourdough Bread Baking -
Master Class

In this class you will learn everything about sourdough bread baking! This includes how to use a sourdough starter, maintain it and make healthy, flavorful bread with it.

Frequently Asked Questions

In person bread baking classes

At Vituperio, our goal is to teach all home-bakers how to succeed at bread baking. Making artisan bread, can certainly be intimidating, and our in-person classes have been designed to make you feel confident, providing the necessary knowledge to succeed beyond class. Each class, is an immersive experience! and it has been carefully created to be hands-on, and to allow you to fully understand the process and technique behind a specific type of bread.

Are walk-ins to in-person classes allowed?

No, each class has been carefully organized considering the amount of attendees registered. Bookings close 24 to 48 hours prior to class date.

Where do in-person classes take place?

Our bread baking studio is located in Lansdale, Pennsylvania.

What does the class fee include?

All our classes include: professional instructor, snack upon arrival, water, coffee, tea, meal with baked goods. Taking home any leftover baked goods (We always make a lot!).

Are children welcome in class?

Check the policy for each class. In classes in which children over 12 years old are allowed, they need to be registered and paid for, and need to come an adult that needs to register and pay as well.

Who is the instructor?

Unless otherwise stated, Vituperio’s instructor is Javiera Montoya. She is a professional bread baker – click here to find out more about her and where she has been featured!

What is the cancellation and re-fund policy?

Click here to check out our refund and cancellation policy.

*Fall classes drop in August! - Click here

In-person baking classes